Dinner & Jazz 28.4.2023 at 19.00
Enjoy smooth jazz tones and good food! The music is presented to you by JazzCats and delicious food is served as four courses long:
Cured mackerel, horseradish marinated cucumber and crispy horseradish
*****
Morels, chestnut crème, marinated onions and deep-fried sourdough
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Lamb entrecôte from Bovik with whole baked celeriac, celeriac pureé with sweet cicely and buttered lamb sauce
*****
Rhubart tart with white chocolate and rhubarb sorbet
JazzCats:
JazzCats:
Valtteri Nurmiranta – guitar
Anton Morozov – saxophone
Osku Ikävalko – bass
Timmo Salakka – drums
Price: 69€/pers
Special diets announced in advande are taken in account.